How to cook boiled cabbages, different, delicious to eat

How to cook boiled cabbages, different, delicious to eat

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Published on 11:58 PM By Unknown
Many fans may have concerns culinary gradually because they do not know that a selection of tapas to eat delicious in the family. Today, Angkor Post recommends dishes boiled cabbages easy to taste and nutritious for the body.
# ingredients - Cabbage 1 (5 - 7 bit) - 1 carrot bite Hans lau neighbor - Pork permanent standing 3 bites - 1 bit (water cut short) - 3 tablespoons fish sauce - 1 tablespoons sugar - A standing permanent root parsley 1 tablespoons - A standing permanent garlic 1 tablespoons - Mushrooms dialect 5 piece (boil consensus) - Shrimp dialect 1 tablespoons (water) - Vermont State 1 teaspoon pepper - Msaowchhea 1 tablespoons - Msaowsaoub 1 tablespoons - Sloekakhtoem 4 Hans Clips
# - Cabbage wash Allowance split into four (not separate) and then chipped the meat inside. - Mix the pork flavored with ingredients such as sugar, fish sauce msaowsaoub root parsley, garlic, pepper and carrot sloekakhtoem scrambled, then taken to nho broccoli. - Boil water to boil, put a little salt shrimp, dried mushrooms and cabbage decoction of about 20 to 30 minutes, taste preferences and leaf parsley sloekakhtoem them.
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